Eggs are delectable and versatile, making them a great choice for all kinds of meals. Some indulge themselves in the joy of hosting a brunch or bringing exquisite dishes to one. Whatever the situation may be, try these egg recipes to add some spice to the gastro-gathering.
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Buttermilk French toast with bacon and eggs
Rich, creamy, and a bit crispy, this take on French toasts could just be the best variation yet. Instead of having the bacon and eggs on the side, they’re effectively baked within the toast. That bite of French toast dribbled with maple syrup getting a bit of the yolk with a few crumbs from the side of bacon has arrived.
Cheddar grilled cheese bagel breakfast with bacon, caramelized onions, and eggs
The name is quite long for an egg dish, but it sure is worth its length. This brunch is a handful for breakfast, yet it’s best for all meals like brunch or brinner (breakfast for dinner). Add a Serrano pepper on top, and it makes the difference everyone’s longing to discover.
Spicy cilantro deviled eggs
Deviled eggs have been a staple recipe on brunch lists, yet this modification on the now famous egg dish adds a little more soul to it. These deviled eggs are packed with flavor and nutrients, making them perfect for snacks, appetizers, and brunches. Quick trivia: In the 18th century, foods were first called “deviled” when recipes included heat from hot sauce, hot mustard, and chili.
Give these recipes a shot to add that “wow” factor during brunch.
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Norco Ranch eggs are produced with quality and nutrition in mind. Today, the company is one of the premier egg producers in Southern California, having behind it more than 40 years of family-owned production and expertise. Visit this blog for more egg dishes.
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